Search results for

The 40-pound, six-volume, $625 and 2,438-page cookbook celebrates the science of cooking. But at that price — and with such exactingly detailed "recipes" — who's gonna buy it?

Award-winning novelist Robert Stone hung out for many years with Ken Kesey and the Merry Pranksters. He recounts the group's cross-country road trips and experiences taking hallucinogenic drugs in his memoir, Prime Green.

In their seven-year love affair with Interstate 95, Stan Posner and Sandra Phillips-Posner have found the best Polish sausage, Berger cookies and a battleship you can spend the night on.

Writing sex scenes is a tricky business. Do it really badly and you could be awarded the annual Bad Sex in Fiction Award, like this year's winner, novelist Rowan Somerville.

Eggs hold symbolic significance for those marking both Easter and Passover. Marie Simmons, author of The Good Egg answers Debbie Elliott's simple question: What's the difference between white and brown eggs?

Jonathan Eig's new book, Luckiest Man, looks at the life of New York Yankee hero Lou Gehrig, on and off the field. Gehrig was the unstoppable "Iron Horse" as he hammered home runs while playing in 2,130 straight games. But his life was cut short by the disease that now bears his name.

The new book by The Kitchen Sisters charts their ongoing series of reports exploring the world of street-corner cooking, colorful kitchen rituals and visionaries, legendary meals and eating traditions.

Jane's Fame, Claire Harman's book about the author of Emma and Sense and Sensibility, reveals the gap between her legacy — modest, indifferent to fame and devoted to her characters — and her ambition.

GOP infighting is stymying any agreement to even temporarily fund the federal government after September 30th, and Congress now has fewer days to act.

A lot of energy and media coverage of the 2020 Democratic field is focused on the far left-wing. But is that where most Democratic voters are? That's a key question for likely contender Joe Biden.